Friday, May 20, 2011

Recipe Friday....Champagne Peach Punch

Need a punch recipe for the BBQ you're hosting this weekend? Look no further, here's a yummy champagne peach punch recipe just for you from All Recipes.

  • 1/4 cup lemon juice

  • 1/2 cup peach brandy

  • 1/4 cup grenadine syrup

  • 1 (32 fluid ounce) bottle carbonated water

  • 3 (750 milliliter) bottles champagne

  • 3 (11.5 ounce) cans peach nectar

  • 1 (6 ounce) can frozen orange juice concentrate

  • Directions:
    Chill all ingredients. In a large punch bowl combine peach nectar, concentrated orange juice, lemon juice, brandy and grenadine. Mix well and pour in the carbonated water and champagne.               

    I hope you all have a wonderful long weekend. Stay safe!

    Enjoy the Party,

    Nicole :)


    1. Ooooh... Shannon and I were recently looking for a punch recipe... this looks AMAZING!

    2. Yum! I need one of these to sit on my patio with tongiht I think :)